Monday, October 18, 2010

A good cup of espresso

Espresso was introduced in 1901 in Milan, Italy and took the steam pressure. Espresso is simply focused, with finely ground coffee and brewed with hot water under pressure. In Italy, order a coffee means that you order a coffee.

Espresso is used as a base for other coffee drinks such as milk, cappuccino, macchiato, mocha and America. If you are looking for a way to wake up in the morningTry taking a specific type of coffee to start the day. Espresso is usually served in small cups as for the taste of strong coffee. It also has more caffeine because of the amount of coffee and less water is used for other coffee drinks.

In Italy, they use a "machinetta" a pot that looks like an hourglass that has two metal chambers. Water and coffee into the lower chamber, then placed in an oven and heated until the water boiled, filteredthrough the coffee and the second chamber. The pressure on the ground between the two chambers ensures that the coffee is pressed. The word espresso means "saying" the rich flavor and just get as much flavor from the ground as possible.

espresso at home
First, let the heat of the espresso machine completely (about 10 minutes) before you start brewing. This allows a better cup of coffeebecause the water has reached the proper temperature. There is also a good idea to heat your cup before filling it all if you like drinking coffee.
If your coffee does not yet have water in the tank, empty and start with fresh water. If you can, use filtered water, not only express their will taste better but also reduce the calcification and the accumulation of limescale in the machine.
It is also important to use fresh beans to make coffee. If you buy yourbeans in bulk, store in the freezer, then grinding the right amount every time you make coffee.
It is very important to ensure proper use of routine for coffee, especially when drinking coffee. You should pack your coffee in the filter driver to have enough to get a decent rate.

If you have a new coffee, take the time to know the machine. You have to experiment with different temperatures, coffeebeans, ground and flows. With practice, you will get an excellent cup of rich espresso and sweet.

My Links : Bosch TCA6301UC Espressione 1334/1 Bialetti Class Stovetop Espresso Maker

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